Kimje Anchangsal So Chadol is a beef restaurant in Eungam-dong, Eunpyeong-gu, Seoul, serving specialty cuts. It offers only two cuts, anchangsal and tosisal, served with perilla leaf, pickled radish salad, and doenjang soup. Because these are specialty cuts, they do not come in large quantities at once, and ordering several portions of anchangsal alone brings a notice to mix in tosisal. Choosing only the cut you want is not possible.