Eunpyeong Gamjaguk serves gamjaguk in the gamjaguk alley of Eungam-dong, Seoul. It offers a clear, cool Eunpyeong Gamjaguk and a richer ugeoji gamjaguk, with handmade sujebi (hand-torn dough soup) and bokkeumbap on the side. It is known as the originator of the gamjaguk alley in Eungam-dong, and the business was passed down through generations before relocating to its current spot. The meat is soft enough to fall off the bone, and although the seating has been changed to chairs, the steel chair legs can touch your ankle bone, so take care.