Eommas on Kalguksu is a noodle restaurant in Seoul serving patjuk kalguksu and bajirak kalguksu. Its patjuk kalguksu is made with ground red beans in the style of dongji porridge, while the bajirak kalguksu contains a generous amount of clams. The restaurant adds plenty of potato, zucchini, and carrot, and serves house-made geotjeori. It also has an aquarium with small fish, but the clams are not purged thoroughly.