Eoga Chobap is a Japanese restaurant in Nokbeon-dong, Seoul, near Eunpyeong Tax Office, Eunpyeong-gu Office, and Eunpyeong Culture and Arts Center, serving sushi, aged hoe, and tang. The raw fish is cut thick, and the menu also includes byeongeo jorim and dodari ssukguk. The altang is filled generously with roe, and the tang portions are large. The owner, who had run a business near Gyeongbokgung since 2008, moved to this location, and the shop has an old, unshowy feel.