Chuncheon Umi Dakgalbi is a restaurant specializing in dakgalbi in a neighborhood alley in Seoul. It serves 250 grams of domestic chicken per portion for boneless dakgalbi and children’s dakgalbi, with makguksu noodles also available. Seats fill quickly at weekend lunch, and group dining, takeout, reservations, and parking are available. Seats are hot depending on their direction.