Bansang & Sulsang

Bansang & Sulsang is a home-style restaurant in Galhyeon-dong, Eunpyeong-gu, Seoul, serving chadol doenjang jeongsik and gochujang samgyeopsal jeongsik. The gochujang samgyeopsal is eaten with ssam, and cheese gyeranmari and gochujang jjigae come with it. Seating is divided between a terrace and an indoor area, and the banchan change with each visit. The doenjang jjigae contains a large amount of solid ingredients.