Sigol Son Dubu

Sigol Sondubu is a hand-made tofu restaurant in Buk-myeon, Cheonan. It serves dubu jeongol with a broth seasoned with saeujeot, along with ssamchae, and diners add kongbiji and ssamjang partway through the meal. It stays open until 4 p.m., and customers take a number at the counter and wait. A wait forms right after opening, and the parking area holds fewer than five cars.