Milbanga Sikdang

Milbanga Sikdang is an old kalguksu restaurant in Cheonan's Dongnam-gu district. It serves hand-cut kalguksu in an anchovy broth and dumplings made in-house, with the noodles boiled after each order. It opens at 11:30 a.m., and during meal times the small number of tables means a line forms and food comes out late. Cards are not accepted, so bring cash.