Jangwon Gap Kalguksu

Jangwongap Kalguksu in Cheonan serves kalguksu (knife-cut noodles) and mandu. Its representative dish, Chadol Minari Ssam Kalguksu, combines chadol, vegetables, mushrooms, kalguksu, and fried rice in one meal. Tongsau Haemul Pajeon contains whole shrimp, squid, and octopus, while Jochiwon Boksunga Bibim Mandu comes with a special peach bibim sauce. Reservations and group visits are available, and the restaurant has parking, a waiting area, and infant chairs.