Sushi Shiro is a sushi restaurant in Dongnae, Busan, that serves an omakase course. The standard course starts with chawanmushi, moves through sashimi, a soup dish, and sushi, and ends with hitsumabushi and kyoku. Ingredients are shown to diners before preparation, and reservations are taken through CatchTable. Reservations are required, so walk-ins are difficult.