Seonmi Hoetjip

Sunmi Hoetjip in Busan serves spring flounder, assorted hoe (raw fish platter), and anago. Depending on the season, it also serves yellowtail hoe (raw fish) and maeuntang (spicy fish stew) with a strong sansho flavor. Reservations, takeout, parking, wireless internet, and separate men’s and women’s restrooms are available. Jjigaedasi is served rarely.