Manman Sikdang

Manman Sikdang in Busan grills pork over charcoal and serves galbi samgyeopsal, fresh samgyeopsal (pork belly), and fresh galbi. The limited-quantity galbi samgyeopsal is thick with an unusual shape, cooked by staff and eaten dipped in jeotgal. The menu also includes clear pork gomtang, kimchi stew, and jjolmyeon. The meat and the soups taste good, but prices run high.