Jeju Heukdwaeji is a meat restaurant in Suan-dong, Dongnae-gu, Busan, grilling black pork ogyeopsal shipped directly from Jeju. The ogyeopsal is eaten in lettuce wraps with salted anchovy and dang-gwi, and kimchi stew and doenjang stew come with it. At lunch it serves sundubu, kimchi stew, doenjang stew, and duruchigi, with tables and floor seating available. The meat portions are small relative to the price.