Ildan Mapo is a Korean barbecue restaurant in Anrak-dong, Busan, where pork is grilled at the table. It serves gabrisal, pork jowl, chadolbagi, and pork skin, with kongnamul muchim on the side. The owner explains the menu, and the meal comes with kongnamul muchim, kimchi stew, and kimchi egg soup. The interior is small and cramped.