Halmae Soegogi Gukbap is a 60-year-old restaurant near Nakmin-dong in Dongnae, Busan, serving beef soup rice. It offers suyuk baekban and someori baekban, and the suyuk uses only Hanwoo beef. The beef soup rice has a broth mixed with seonji and internal organ parts, with perilla leaf added for aroma. Ordering only meat still brings internal organs mixed in.