Gongjuyang Gopchang is a gopchang restaurant in Busan. Its signature dish, modum red gopchang, is stir-fried on a hot stone plate with a seasoned sauce and various vegetables, and can be finished with fried rice. Modum salt grill cooks yang, daechang, gopchang, heart, and beef short rib on a hot stone plate so the meal stays warm to the end. The restaurant takes group bookings and offers takeout, delivery, wireless internet, separate men's and women's restrooms, and parking.