Wangdo Sutbul Galbi is a meat restaurant near Cheongnyangni in Seoul that serves dwaeji galbi, so galbi sal, and samgyeopsal. The dwaeji galbi and samgyeopsal arrive pre-grilled, and the meal comes with pachae and banchan. The naengmyeon for dessert uses noodles made in-house, and an order of gonggi bap comes with doenjang jjigae. Pressing the call bell does not bring staff right away, and it can take three or four presses.