The Bangatgan is a Korean restaurant in Seoul that serves kimchi samgyeopsal rice bowls and tteokbokki in broth. The kimchi samgyeopsal rice bowl comes as a rice bowl menu item alongside spicy bulgogi rice bowl, and the tteokbokki in broth can be ordered for takeout with fried dumplings. Tongsaewan-tang and sundubu jjigae are also available to order. The space has six bar seats and one table for up to four people, and the dining area is small.