Jangan Samgyetang serves samgyetang with a clear broth in Seoul. It uses Bongchu chicken, which is raised for a longer period, and the chicken is filled with glutinous rice, with side dishes such as kimchi and cucumber salad. At lunchtime, customers crowd in and waits can run long, and after moving twice the shop relocated to a small space, which creates a wait. There is no parking lot of its own, so going by car is inconvenient.