Giseok Ilho serves curry, jeongol, and various alcoholic drinks, and sits near Hankuk University of Foreign Studies and Kyung Hee University. The signature curry is sweet and savory, the omelet topping is moist and soft, and there are about five toppings. The owner completed the professional chef course at Hattori Nutrition College in Japan, and curry and rice are unlimited refills, with wide tables. Karaage and omelet taste plain compared to the curry.