Daega Chamchi is a tuna restaurant in the Janghanpyeong Station food alley in Seoul that serves all-you-can-eat tuna hoe. The tuna is sliced so the grain shows, from fatty cuts to milder ones, and refills continue throughout the meal. At lunch, the menu includes al tang, cod soup, hoe-deopbap, and albap, with mureojorim and salmon sushi served as side dishes. The basement room has a low ceiling and narrow backless tables, making it uncomfortable to sit for long.