Dwaejiman Bonjeom in Dalseo-gu, Daegu is a pork restaurant serving fresh samgyeopsal and pork collar. Staff grill all the meat, and pork jowl can also be ordered. The basic table setting includes flower crab doenjang, three pickled side dishes, and washed aged kimchi, while minari is ordered separately. The grill runs on gas rather than charcoal, so the meat picks up an unpleasant smell.