Daechi Butcher's Restaurant

Daechi Jeongyuk Sikdang is a butcher-style restaurant in Daechi-dong that grills beef and pork over charcoal. It serves chadolbagi, saeng deungsim, kkot deungsim, saewusal, anchangsal, anshim, special cuts, and yukhoe, along with samgyeopsal and pork jowl. The first floor is small and the actual dining area is in the basement, and customers grill the meat themselves. Seats fill up even on weekday evenings, and a wait forms after 7 p.m. on Saturdays.