James Kitchen is an Italian restaurant in Seoul that serves wood-fired pizza, pasta, and steak. It sits directly in front of Exit 1 of Nowon Station. The chef makes the dough and sauces in-house, and the menu includes lobster pasta topped with a whole lobster tail and manzo pizza baked in the wood-fired oven. The restaurant has an open kitchen and offers set menus that require orders for two or more people.