Dwaeji Jeguk

Dwaeji Jeguk is a restaurant in Seoul that serves samgyeopsal (pork belly) and kimchi stew cooked on a pot lid. The set-up places samgyeopsal, seasoned bean sprouts, and grilled kimchi together on the pot lid. The samgyeopsal comes in 200g portions per person, and the kimchi stew can be ordered as a single portion. The meat portions are on the small side.