Chilgapsan Tojong Otdak Samgyetang is a restaurant in Jaesong-dong, Busan, serving native chicken dishes with lacquer and samgyetang. The otdak comes with meat, glutinous rice, and a thick broth served separately, along with kimchi and garlic stem pickles. On Chobok, the wait for samgyetang ran 30 minutes, and takeout is available. There is no parking, so bringing a car is inconvenient.