Annyeong Hanwoo Centum is a Korean beef grill restaurant directly in front of Centum Station in Busan, where galbi-sal, deungsim and special cuts are cooked over charcoal. The menu includes special cuts such as salchisal, anchangsal and kkotgalbisal, along with Eonyang-style hanwoo bulgogi, and customers grill the meat themselves. Lunch specials can be ordered on weekends as well, and choosing yukhoe bibimbap as a meal brings out doenjang jjigae with it. Reservations made through CatchTable come with yukhoe or yukhoe tartare served as a complimentary item.