88 Ganbaji is a meat restaurant in Busan that grills Hanwoo cuts including angeomi, nakyeopsal, tosisal, and buchaesal. It also serves yukhoe and yuksasimi, with bokkeumbap and sirakguk on the side. Yuksasimi is available only on Mondays and Thursdays. Orders start at three servings, which makes it impractical for one person.