Wonjo Busan Milmyeon Seomyeon Branch is near Seomyeon Station and serves both milmyeon and dwaeji gukbap. Its mul milmyeon is made with pheasant broth and comes with ice floating on top, while the bibim milmyeon is served with a sweet-and-sour taste. A self-service bar lets diners cook kimchi jeon themselves. Mandu comes with chewy wrappers, and diners can also choose between suyuk gukbap and seokkeun gukbap.