Wonga Hoegwan Bonjeom is a restaurant in Busan that serves dak han mari guksu and dak gukbap. It brings out dak baeksuk together with noodles, and the broth can be chosen from mild, spicy, or buldak. Orders are placed at a kiosk, the bowls are hot and require care, and parking space is not ample. The noodles come in a small portion.