Seungseung Samgyeop Wang Daepae

Seungseung Samgyeop Wang Daepae is a Busan restaurant where thick cuts of samgyeopsal are grilled over charcoal. Its signature wang daepae is served as a thick piece of pork belly rather than a thin slice, and vegetables are taken from a self-service bar as much as you want. The meat comes out without any off-odor, and the staff service is fine. Prices are on the low side, so eating a lot is not a burden.