Pungmi is a restaurant near wedding halls and government offices in Busan, serving Gyeongsang-do-style clear chueotang and samgyeopsal (pork belly). The menu also includes kimchi stew and doenjang stew, and sancho powder is added to the chueotang a little at a time. Ordering chueotang comes with more than seven side dishes. Most of the seating is on the floor, which can be uncomfortable.