Jungang Charcoal-grilled Galbi is a Korean barbecue restaurant in Busan that grills samgyeopsal (pork belly) and pork ribs over charcoal. A typical meal includes pork ribs and black pork ogyeopsal, followed by seafood doenjang stew to finish. After the meat, you can order doenjang stew with mussels, while kimchi stew hot pot is available at lunchtime. The room-style seating is uncomfortable.