Jangsu Gukbap

Jangsu Gukbap is a gukbap restaurant in Busan that serves clear pork gukbap, suyuk, and traditional sundae. The pork and offal are blanched and served with ssukgat and sukju, alongside dadegi, well-fermented seokbakji, and kimchi. The suyuk is boiled slowly in an old-fashioned style and has no gamey smell, and the traditional sundae is made in-house. Arriving early in the morning means the suyuk cannot be ordered.