Giwa House

Giwajip is a restaurant in Busan that serves monkfish jjim and seafood jjim. It also offers monkfish soup and cod cheek jjim, and the monkfish jjim is known for its slightly spicy seasoning. The seafood jjim is not overpowering, the monkfish meat is chewy, and the portion of monkfish jjim is generous. The parking area is not large.