Dongyang is an Asian restaurant in Busan that serves jokbal deopbap and gaji wanja twigim. The jokbal comes with rice, and the gaji wanja twigim is also a signature menu item. It sits a three-minute walk from between exits 4 and 6 of Choryang Station. The space seats about 15 people and has an open kitchen with a view of the cooking area, and cilantro is served alongside.