Danggam Milmyeon is a noodle shop in Busan that serves mul milmyeon, bibim milmyeon, and mandu. The milmyeon is cold and clean-tasting, and the bibim milmyeon and mandu are ordered together with it. The broth comes separately in a kettle as sagol broth, and the mandu filling has chives that crunch. The inside of the shop is not particularly comfortable.