This restaurant in Choeup Seonggok Market serves dwaeji gukbap and soseyuk gukbap. The soseyuk gukbap comes with a plate of suyuk placed in the soup, and the food is above basic even after the menu changed to a baekban style. It now uses the name Samjeong Sikdang, and there are times when it is closed when visited at dawn. A strong meat smell comes from the shop, the broth, and the meat.