An Hanjeongsik

Anhan Jeongsik is a hanjeongsik restaurant in Busan that serves barley gulbi jeongsik and tteokgalbi jeongsik. The barley gulbi is torn into pieces for easier eating rather than served whole. The barley gulbi is divisive because of its fishy taste, and the food comes out clean. Portions are on the small side and the price range is high.