Bonjeon Gomtang is an old restaurant near Jungang-dong subway station in Busan that serves gomtang, seolleongtang, and doganitang. The gomtang has a rich broth with soft, chewy meat, and in the evening suyuk, gopchang, and galbisal are also served as anju. The restaurant has been running for decades and tends to have many customers. Service is slow.