Heungsu Galbi

Heungsu Galbi is a pork galbi restaurant that has run for over 30 years in an alley near Dongam Station in Incheon. It grills pork galbi, wang galbi, and daewang galbi over charcoal, and diners cook paechu and garlic in the broth at the edge of the grill. Yangnyeom gejang and lettuce are refilled, and dongchimi noodles come before the meal with maesil juice after. There is no parking space.