Seoul Makchang sits directly in front of the public parking lot at Andong Old Market and serves only pork makchang. The pork makchang is ordered from a minimum of three servings, comes pre-grilled, and is eaten with a savory sauce. During holidays the wait can reach about 30 minutes, and many customers come for takeout. The shop does not serve rice or noodle dishes, and the space is small while three servings is a small amount.