Haemul Mongttang Kalguksu is a seafood kalguksu restaurant directly in front of Andong Lake Golf Club in Seonggok-dong, Andong. Diners first scoop out the mussels, octopus, shrimp and clams, then cook the kalguksu noodles in the remaining broth. Reservations can be made up to 30 minutes before the meal, and the restaurant draws many customers during lunch hours. The broth is rich but on the salty side.