Topping Beef Diamond

Topping Beef Diamond is a restaurant on the fifth floor of Diamond Plaza in Ho Chi Minh City that serves steak and pasta. The 150g Australian Angus beef tenderloin can be ordered medium, with a choice of red wine sauce or mushroom sauce. Diners can eat while looking out at the Diamond view, though the seating is limited. The meat is tender and the pasta has a slightly sweet taste.