Tiệm Mỳ Tiên Sơn is a restaurant in Hanoi that serves Hong Kong and Taiwanese noodles and dim sum. It offers galbi noodles, shrimp dim sum, and char siu fried rice, with chili oil available on the table. The noodles are made from Hà Giang corn, and the broth is boiled for a long time with herbs, while the tea is made in-house. The noodle strands are thick, similar to sujebi (hand-torn dough soup).