Pépé La Poule is a fusion Japanese restaurant in Hanoi’s Tay Ho district. A Japanese chef serves dishes including vongole spaghetti, aglio e olio spaghetti, and spicy squid. The sixth-floor rooftop offers views of Tay Ho and the park in front of it. The lunch set includes an appetizer, a drink, a main dish, and dessert, and the food is not inexpensive.