Nha Hang Bul Hyang

Bul Hyang is a Korean restaurant in Mỹ Đình, Hanoi, serving jjukkumi samgyeop and kodari jorim cooked over direct fire. The jjukkumi bokkeum comes in mild, medium, or spiciest levels and is stir-fried with a strong fire aroma. Banchan including perilla leaf wraps, quail egg soy braise, shredded potato, stuffed cucumber, gim, and bean sprouts are served on brass dishes, with dotorimuk bap included. The second floor has rooms for 4, 6, and 8 people.