Bun Cha Dak Kim is a bun cha restaurant in Hanoi's Old Quarter that serves charcoal-grilled pork with rice noodles. The bun cha comes with a sweet-and-sour broth, strongly smoke-scented meat, and herbs such as mint, cilantro, and lettuce. At lunch peak you may wait on the stairs, though the food turns over quickly. The restaurant's hygiene is not clean.