Sinsyabeu

Sinsyabu is a shabu-shabu restaurant in Eoeun-dong, Daejeon. Diners cook minari, mushrooms, cabbage and bean sprouts in clear broth or red broth, then add beef, kalguksu and bokkeumbap. Minari and mushrooms can be refilled, and reservations are available through Naver. The vegetable selection and the amount of noodles are small.