Cheongwol Agujjim

Cheongwol Agujjim is a monkfish restaurant in the back alleys behind the Yuseong-gu Office in Daejeon. It serves agujjim and agutang, and the agujjim comes with a pollack broth on the side. At lunch it sells pollack hangover soup, which contains more monkfish meat than bean sprouts. The agujjim seasoning is sweet like tteokbokki, to the point that the sweetness is overwhelming.